Physico-chemical changes during growth and development of ‘Galia’ cantaloupes. II. Chemical changes
نویسندگان
چکیده
منابع مشابه
Physico-chemical and structural changes of red-fleshed dragon fruit (Hylocereus polyrhizus) during fruit development.
BACKGROUND Determination of physico-chemical (weight, length, diameter, stomatal density, respiration rate, colour, soluble solids concentration, titratable acidity, chlorophyll and betacyanin content) and structural changes of red-fleshed dragon fruit (Hylocereus polyrhizus (Weber) Britton & Rose) was carried out from 5 to 35 days after pollination (DAP) in order to explain their growth, devel...
متن کاملextraction and acetylation of purified trypsin from bovin pancreas and study of some its physico-chemical properties
آنزیم تریپسین در شرایط قلیایی ناپایدار می باشد .و فعالیت پروتئولیتیکی تریپسین منجربه خود هضمی آن در جایگاههای خاصی می گردد. بنابر این آنزیمی با ناپایداری بالا محسوب میگردد. در سالهای اخیر موفق شدند که با ایجاد تغیرات شیمیایی با اضافه کردن فلزات خاص ، کلسیم و یا عمل استیلاسیون منجر به افزایش پایداری آنزیم تریپسین گردند. مطالعات در حال حاضر نشان می دهد که تریپسین استیله شده فعالیت آنزیمی خود را ...
15 صفحه اولInvestigation of Changes in Physico-Chemical Parameters of Composting Plant Leachate in Isfahan
Background & Objectives: Leachate from solid waste in uncontrolled landfills can have many effects on the environment and human health. The purpose of this study was to investigate the variation of physical and chemical properties of leachate from Isfahan Compost Plant Reception Hall during time. Methods: In the present study, samples were collected from leachate of a compost plant in Isfahan f...
متن کاملPhysico-Chemical Changes and Pest Incidence Associated with Development of Bael (Aegle marmelos Correa.) Fruit
Bael (Aegle marmelos Correa.) is one of the most important minor fruit crops with medicinal and antioxidant properties grown in India from sea level to moderately high altitude [1]. It belongs to the family Rutaceae and it’s type of fruit is amphisarca. Sarkar et al. [2] stated that it was originated from south East Asia. It flowers between April and May months, while harvesting is done in Apri...
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ژورنال
عنوان ژورنال: Agriculture and Biology Journal of North America
سال: 2011
ISSN: 2151-7517,2151-7525
DOI: 10.5251/abjna.2011.2.6.952.963